Comments on: Sour Cream Pound Cake https://thebestcakerecipes.com/sour-cream-pound-cake/ The Best Layer Cakes, Birthday Cakes, Holiday Cakes, Bundt Cakes....Cakes for every occasion! Fri, 07 Oct 2022 01:07:23 +0000 hourly 1 By: Julie Clark https://thebestcakerecipes.com/sour-cream-pound-cake/#comment-5553 Tue, 23 Nov 2021 12:32:41 +0000 https://thebestcakerecipes.com/?p=1562#comment-5553 In reply to Tommie M Jones.

I think that would be ok, but I have not tried it to say for sure.

]]> By: Tommie M Jones https://thebestcakerecipes.com/sour-cream-pound-cake/#comment-5552 Mon, 22 Nov 2021 19:00:01 +0000 https://thebestcakerecipes.com/?p=1562#comment-5552 Can I use cake flour instead of all purpose flour?

]]> By: Julie Clark https://thebestcakerecipes.com/sour-cream-pound-cake/#comment-4638 Mon, 23 Mar 2020 12:23:13 +0000 https://thebestcakerecipes.com/?p=1562#comment-4638 In reply to Michele.

I’d check it at 40 minutes, but it may take up to an hour.

]]> By: Michele https://thebestcakerecipes.com/sour-cream-pound-cake/#comment-4627 Fri, 20 Mar 2020 17:49:29 +0000 https://thebestcakerecipes.com/?p=1562#comment-4627 If I divide the batter between two loaf pans, how long do you think it will take to cook?

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