Comments on: Tastykake Tandy Cake https://thebestcakerecipes.com/tastykake-tandy-cake/ The Best Layer Cakes, Birthday Cakes, Holiday Cakes, Bundt Cakes....Cakes for every occasion! Sun, 25 Jan 2026 23:30:26 +0000 hourly 1 By: Jols https://thebestcakerecipes.com/tastykake-tandy-cake/#comment-8789 Sun, 25 Jan 2026 23:30:26 +0000 https://thebestcakerecipes.com/?p=11967#comment-8789 5 stars
I have been using this recipe for years. I have never had a complaint unless I didn’t bake it. Be warned….highly addictive! I do put mine in frig after choc layer…Just 15 minutes, cut up and place in a sealed baked goods container. Can’t tell you how long it lasts on the counter, because It’s always gone within a few days. I have been told I make the best around…lol, I use only hershey chocolate bars and only skipped peanut butter. I also use half n half instead of milk, or 2/3 cup fat free milk and 1/3 heavy cream. This caje is beyond greatness!!! And very easy to make!! Thank you Julie!

]]> By: LindaMac https://thebestcakerecipes.com/tastykake-tandy-cake/#comment-6036 Wed, 20 Jul 2022 01:55:49 +0000 https://thebestcakerecipes.com/?p=11967#comment-6036 5 stars
Wonderful. Tastes just like the original. I used just a little less PB and chocolate for the topping but that was based upon personal preference.

]]> By: Julie Clark https://thebestcakerecipes.com/tastykake-tandy-cake/#comment-6018 Wed, 06 Jul 2022 00:19:50 +0000 https://thebestcakerecipes.com/?p=11967#comment-6018 In reply to Nancy.

You can let it set at room temperature

]]> By: Nancy https://thebestcakerecipes.com/tastykake-tandy-cake/#comment-6013 Sun, 03 Jul 2022 20:03:29 +0000 https://thebestcakerecipes.com/?p=11967#comment-6013 5 stars
Love this recipe
Do you have to refrigerate the chocolate layer or can you just let it set up at room temperature

]]>