chocolate cake with ice cream on top
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Coca Cola Cake

A coca-cola cake made at home...and better than Cracker Barrel! This easy chocolate cake recipe has a fudge frosting...with coke!
Course Dessert
Cuisine American
Keyword chocolate sheet cake, homemade chocolate cake, how to make cola cake
Prep Time 25 minutes
Cook Time 40 minutes
Servings 15
Calories 501kcal
Author Julie Clark

Ingredients

For the cake:

  • 2 cups all-purpose flour
  • 2 cups sugar
  • 1 cup butter
  • 2/3 cup unsweetened cocoa powder
  • 1 cup Coca-Cola
  • 1/2 cup buttermilk
  • 2 large eggs
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla extract
  • 2 cups miniature marshmallows

For the frosting:

  • 1/2 cup butter
  • 3 tablespoons unsweetened cocoa powder
  • cup Coca-Cola
  • 16 ounces confectioners' sugar (sifted)

Instructions

Make the cake:

  • Preheat the oven to 350º Fahrenheit. Spray a 9x13 baking pan with cooking spray.
  • Whisk together flour and sugar in large mixing bowl.
  • In a small saucepan, heat 1 cup butter, cocoa, and 1 cup cola soft drink to boiling.
  • Pour over the flour and sugar and use a hand mixer to mix well.
  • Add buttermilk, eggs, baking soda, vanilla, and marshmallows and mix well.
  • Pour the batter in the prepared pan.
  • Bake for 40 minutes or until the cake tests done.
  • When the cake has about 10 minutes left of baking, make the frosting.

Make the Frosting:

  • In a small saucepan, melt butter, cocoa powder and cola. Heat over low heat just until the butter is melted.
  • Turn up the stovetop temperature slightly until the mixture is just barely boiling. Stir often.
  • Take off the heat right at boiling.
  • Place the powdered sugar in large bowl.
  • Pour the hot butter mixture over the confectioners' sugar. Use a hand mixer to mix well, scraping the sides of the bowl as needed.
  • Spread the frosting over the cake while it is still hot.
  • This cake is delicious served warm with a scoop of ice cream.

Notes

The calories shown are based on the cake being cut into 15 pieces, with 1 serving being 1 slice of cake. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information.**

Nutrition

Calories: 501kcal | Carbohydrates: 80g | Protein: 4g | Fat: 20g | Saturated Fat: 12g | Cholesterol: 78mg | Sodium: 263mg | Potassium: 116mg | Fiber: 2g | Sugar: 63g | Vitamin A: 620IU | Calcium: 28mg | Iron: 1.6mg