Chocolate Cherry Cake

The easiest cake you'll ever make! This frosted 4 Ingredient Chocolate Cherry Cake starts with a chocolate cake mix and is loaded with cherry filling.

Course Dessert

Cuisine American

Keyword 4 ingredient cake, chocolate cake with cherries, easy chocolate cake, what to add to box cake mix

Prep Time 10

Cook Time 27

Servings

Calories 180kcal

Author Julie Clark

Ingredients

1 box chocolate cake mix
1 large egg
1 teaspoon almond extract
21 ounces cherry pie filling
1 tub chocolate frosting or 2 cups of homemade frosting

Instructions

Preheat the oven to 350º fahrenheit. Spray a 9x13 baking pan with cooking spray.
Using a hand mixer, mix cake mix, egg and almond extract. Scrape the sides of the bowl as needed. The mixture will be like coarse crumbs.
Add in pie filling and mix well.
Pour the batter into the prepared pan.
Bake for 25-30 minutes or until the cake tests done.
Allow the cake to cool, then frost with chocolate frosting.
Store at room temperature.

Video

Notes

The calories shown are based on the cake being cut into 15 pieces, with 1 serving being 1 slice of unfrosted cake. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information.**

Nutrition